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HIGH FLYING FOODS

Redefining airport dining.
one local flavor at a time.

From neighborhood favorites to celebrated local chefs, we bring beloved restaurants to airport terminals, creating memorable dining experiences where you’d least expect them.

about us

local roots.
national reach.

With over 40 locations across seven international airports, High Flying Foods sets the industry standard for bringing local flavor and hospitality to modern travelers.

our locations

iconic brands.
no compromises.

From iconic eateries to chef-led concepts, we excel at preserving what makes these brands unique and delivering it seamlessly in the airport environment.

  • Person carrying two plates of pizza inside a restaurant.
  • A woman and a man sitting at a table in a restaurant with brick walls, looking at the camera, with utensils and condiment bottles on the table.
  • Two cocktail glasses with yellowish drink and green garnish on top, placed on a wooden surface.
  • A cup of green matcha latte with latte art on top, placed on a black saucer on a wooden table.
  • Two grilled tacos filled with chopped grilled chicken, pineapple, and cilantro, accompanied by chopped onions, sliced jalapeños, and lime wedges on a black platter.
  • Two people standing outdoors, holding bottles of Stone Brewing beer. One person has a can of Stone Ripper Pale Ale in their hand, the other has a Sterone Brewing beer bottle with a ceramic flip-top cap. The background is slightly blurred greenery.
  • A gourmet hamburger with a brioche bun, lettuce, tomato, a fried egg, cheese, ham, and a beef patty, served with French fries and a small cup of ketchup on a black slate serving board.
  • A bartender shaking a cocktail shaker behind a bar, with bottles of alcohol on shelves in the background.
  • A small storage area with a pile of pineapples outside, some have spilled onto the ground, against a yellow and black painted wall with a weathered yellow wall in the background.